{"$schema": "https://iptc.org/std/ninjs/ninjs-schema_3.2.json", "uri": "urn:newsml:wireva.mib.news:item:572b26ff-0ea8-4675-841c-0f3a43cc5ec7", "type": "text", "profile": "standard", "version": "1", "versioncreated": "2026-09-20T09:07:03.038505Z", "firstcreated": "2026-09-20T09:03:20.565261Z", "pubstatus": "usable", "urgency": 5, "language": "pl", "headline": "Kurkuma i curry w rosole. Prosty dodatek zmienia kolor i smak zupy", "byline": "Magdalena Adamska", "located": "Poland", "copyrightholder": "Haydamax OÜ", "copyrightnotice": "Wireva / Jej Tempo", "usageterms": "Monitoring item. Headline, short extract and the source link may be shown. Do not republish the full text.", "description_text": "Szczypta kurkumy i curry dodana pod koniec gotowania nadaje rosołowi złocistą barwę i delikatnie korzenny aromat, nie odbierając mu domowego charakteru. To prosty sposób na odświeżenie klasycznej zupy bez rezygnacji z tradycyjnego smaku.", "altids": {"mosaic": "572b26ff-0ea8-4675-841c-0f3a43cc5ec7", "story": "d8babe13-489d-4eb6-8608-9cafd91db200", "slug": "kurkuma-i-curry-w-rosole-prosty-dodatek-zmienia-kolor-i-smak-zupy"}, "subject": [{"name": "Lifestyle", "rel": "direct", "literal": "lifestyle", "code": "medtop:10000000", "scheme": "http://cv.iptc.org/newscodes/mediatopic/", "uri": "http://cv.iptc.org/newscodes/mediatopic/10000000"}], "place": [{"name": "Poland", "literal": "pl", "code": "PL", "scheme": "http://cv.iptc.org/newscodes/countrycodes/"}], "person": [], "organisation": [], "genre": [{"name": "Standard story", "literal": "standard"}], "service": [{"name": "Wireva", "literal": "wireva"}], "body_text": "Szczypta kurkumy i curry dodana pod koniec gotowania nadaje rosołowi złocistą barwę i delikatnie korzenny aromat, nie odbierając mu domowego charakteru. To prosty sposób na odświeżenie klasycznej zupy bez rezygnacji z tradycyjnego smaku.", "extra_body_note": "Extract only — see rights.class = link_only.", "associations": {"featuremedia": {"uri": "urn:newsml:wireva.mib.news:media:298b407d-1100-4e3c-acd0-5a2e227ad897", "type": "picture", "version": "1", "pubstatus": "usable", "headline": "Wsypuję pod koniec gotowania. Rosół ma przepiękną barwę i odrobinę intensywniejszy smak", "description_text": "Kurkuma i curry w rosole. 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