{"$schema": "https://iptc.org/std/ninjs/ninjs-schema_3.2.json", "uri": "urn:newsml:wireva.mib.news:item:e4fd309d-cac7-461b-84e7-8bbb9979c429", "type": "text", "profile": "standard", "version": "1", "versioncreated": "2026-08-23T18:08:33.680184Z", "firstcreated": "2026-08-23T18:04:30.262462Z", "pubstatus": "usable", "urgency": 5, "language": "nl", "headline": "Waarom ghee het betere vet is om kip in te bakken", "byline": "Tim Segers", "located": "Belgium", "copyrightholder": "Haydamax OÜ", "copyrightnotice": "Wireva / Leefblik", "usageterms": "Subscribers may republish this item in full, including translation and trimming, with the credit “Wireva / Leefblik”. Set rel=canonical to https://leefblik.mib.news/eten-drinken/waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken/ when publishing on the web.", "description_text": "Ghee, geklaarde boter, is een beter alternatief voor olijfolie bij het bakken van kip. Het heeft een hoger rookpunt en geeft een rijke, nootachtige smaak.", "altids": {"mosaic": "e4fd309d-cac7-461b-84e7-8bbb9979c429", "story": "b0b3f6cf-a43a-43d2-92bf-4d19ee3bfa53", "slug": "waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken"}, "subject": [{"name": "Lifestyle", "rel": "direct", "literal": "lifestyle", "code": "medtop:10000000", "scheme": "http://cv.iptc.org/newscodes/mediatopic/", "uri": "http://cv.iptc.org/newscodes/mediatopic/10000000"}], "place": [{"name": "Belgium", "literal": "be", "code": "BE", "scheme": "http://cv.iptc.org/newscodes/countrycodes/"}], "person": [], "organisation": [], "genre": [{"name": "Standard story", "literal": "standard"}], "service": [{"name": "Wireva", "literal": "wireva"}], "associations": {"featuremedia": {"uri": "urn:newsml:wireva.mib.news:media:80479412-aa8b-4401-ad1f-a12abc06c9ef", "type": "picture", "version": "1", "pubstatus": "usable", "headline": "I Stopped Cooking Chicken in Olive Oil — For the Best Flavor, I Always Swap in This Instead", "description_text": "Waarom ghee het betere vet is om kip in te bakken", "copyrightholder": "cdn.apartmenttherapy.info", "copyrightnotice": "I Stopped Cooking Chicken in Olive Oil — For the Best Flavor, I Always Swap in This Instead", "usageterms": "Picture belongs to the source publication: address and terms are delivered, the file is not.", "altids": {"wireva": "80479412-aa8b-4401-ad1f-a12abc06c9ef"}, "extra": {"wireva:delivery_mode": "link_only", "wireva:rights": {"licence": "", "licence_url": "", "licence_raw": "RSS source", "licence_verified_at": "2026-08-23T18:08:33.693049Z", "attribution_required": true, "attribution_text": "I Stopped Cooking Chicken in Olive Oil — For the Best Flavor, I Always Swap in This Instead", "redistribution_allowed": false, "commercial_use_allowed": false, "modifications_allowed": false, "share_alike_required": false}, "wireva:provenance": {"creator": "", "source_name": "cdn.apartmenttherapy.info", "source_url": "https://cdn.apartmenttherapy.info/image/upload//k/Photo/Recipes/2019-11-recipe-apple-cider-glazed-chicken-thighs/2019-10-21_Kitchn88969_Apple-Cider-Glazed-Chicken-Thighs_14fcaa-crop", "source_page_url": "https://cdn.apartmenttherapy.info/image/upload//k/Photo/Recipes/2019-11-recipe-apple-cider-glazed-chicken-thighs/2019-10-21_Kitchn88969_Apple-Cider-Glazed-Chicken-Thighs_14fcaa-crop", "our_page_url": "https://leefblik.mib.news/eten-drinken/waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken/"}, "wireva:role": "lead"}, "renditions": {"source": {"href": "https://cdn.apartmenttherapy.info/image/upload//k/Photo/Recipes/2019-11-recipe-apple-cider-glazed-chicken-thighs/2019-10-21_Kitchn88969_Apple-Cider-Glazed-Chicken-Thighs_14fcaa-crop", "mimetype": "image/jpeg"}}}}, "extra": {"wireva:story": {"uri": "urn:newsml:wireva.mib.news:story:b0b3f6cf-a43a-43d2-92bf-4d19ee3bfa53", "slug": "waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken-20260823", "status": "developing", "languages": ["nl"], "item_count": 1, "is_breaking": false}, "wireva:rights": {"class": "agency_original", "redistribution_allowed": true, "commercial_use_allowed": true, "modifications_allowed": true, "share_alike_required": false, "attribution_required": true, "attribution_text": "Wireva / Leefblik", "canonical_required": true, "canonical_url": "https://leefblik.mib.news/eten-drinken/waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken/", "linkback_required": true, "licence": "Wireva subscriber licence", "licence_url": "", "licensor": "Haydamax OÜ", "valid_until": null, "excerpt_max_chars": 0, "decided_by_rule": "agency_original_unassessed_allow", "needs_review": true}, "wireva:provenance": {"production_method": "automated", "ai_stages": {"editing": true, "drafting": true, "headline": true, "discovery": true, "classification": true, "image_selection": true, "source_collection": true, "cross_source_comparison": true}, "model": "", "human_reviewed": false, "reviewed_by": "", "reviewed_at": null, "editorial_control": true, "editorial_responsibility": "Haydamax OÜ (Wireva)", "factchecked": false, "verification_status": "single_source", "independent_confirmations": 0, "official_source_used": false, "used_press_release": false, "public_interest": false, "ai_disclosure_required": false, "ai_disclosure_text": "", "independence_check": {"status": "not_assessed", "score": 0.0, "checked_at": "2026-08-23T18:08:33.690297Z"}}, "wireva:publication": {"name": "Leefblik", "domain": "leefblik.mib.news", "country": "BE", "url": "https://leefblik.mib.news/eten-drinken/waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken/"}, "wireva:links": {"self": "https://wireva.mib.news/api/v1/items/e4fd309d-cac7-461b-84e7-8bbb9979c429", "html": "https://wireva.mib.news/item/e4fd309d-cac7-461b-84e7-8bbb9979c429/waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken/", "story": "https://wireva.mib.news/story/waarom-ghee-het-betere-vet-is-om-kip-in-te-bakken-20260823/"}, "wireva:metrics": {"word_count": 365, "char_count": 2238, "reading_time_seconds": 160}}}